Dos Artes Blanco Tequila

Nose

Fresh cooked agave leads with bright citrus zest and a light floral quality. Subtle notes of green pepper and white pepper add savory depth beneath the sweetness.

Palate

Clean agave sweetness opens with ripe tropical fruit — think pineapple and mango — layered with lemon peel and a gentle earthiness. The texture is lively without being sharp, with mild mineral notes grounding the fruit-forward character.

Finish

Medium in length, with a crisp, slightly peppery warmth that fades into fresh herb and clean agave. Well-balanced and refreshing, with no harsh alcohol bite on the exit.

1. Neat or On the Rocks: Pour 2 parts Dos Artes Blanco into a rocks glass over a large ice cube to appreciate the raw agave and citrus character directly.
2. Classic Margarita: Combine 2 parts Dos Artes Blanco, 1 part fresh lime juice, and 3/4 part triple sec. Shake with ice and strain into a salt-rimmed glass. Garnish with a lime wheel.
3. Paloma: Mix 2 parts tequila with 3 parts fresh grapefruit soda over ice in a tall glass. Add a squeeze of lime and a pinch of salt. Garnish with a grapefruit wedge.
4. Spicy Margarita: Muddle 2-3 jalapeño slices in a shaker. Add 2 parts Dos Artes Blanco, 1 part lime juice, and 1/2 part agave nectar. Shake with ice and double-strain over fresh ice. Garnish with a jalapeño wheel.
5. Tommy's Margarita: Shake 2 parts Dos Artes Blanco, 1 part fresh lime juice, and 1/2 part agave nectar with ice. Strain into a rocks glass over ice and garnish with a lime wheel.